Dine-In Hours: Mon-Sat 11am-10pm, bar until 11
208 N. Craig St. Pittsburgh, PA 15213

June 6, 2023

Nice Things to Share

Lumps

from our bakery, four per order, served with green garlic butter

5
5

Goat Cheese Crostini

with house pepper jelly

8
8

French Fries

hand cut, fried in tallow, served with aioli*
8
8

Sauerkraut Balls

served with honey mustard sauce

8
8

Chickpea Panisse

with ramp salsa verde and pickled daikon radish
8
8

Pickle Plate

miso egg, beets, ramps, daikon, rhubarb, and taqueria pickles

14
14

Pickled Shrimp

shrimp pickled in lemon and spices, served with Mississippi comeback sauce

16
16

Sam and Nettie's Asparagus

served warm with red wine, maple reduction, Goat Rodeo chèvre, and sliced almonds

8
8

Falafel

with tahini sauce and cucumber salad

8
8

Smoked Bluefish Paté

with crostini and cornichons
14
14

Steak Tartare

w/ green plum woozy, fermented inferno pepper puree and the usual suspects* (available at dinner)
16
16

Raclette

with toasted focaccia slices and cornichons

18
18

Just Pierogies

potato and cheese, sauteed, topped with onions, served with sour cream

15
15

Soup & Salads

Asparagus Leek Soup

pureed with spinach, vegetable stock, and buttermilk, served chilled and garnished with asparagus tops

12
12

Side Green salad

Radicchio, arugula, Joddo’s mixed greens, pickled beets, blue cheese and bistro vinaigrette

9
9

Little Gem Salad

Joddo’s little gems, preserved lemon tahini dressing, heirloom carrots, pickled ramps, hummus, za’atar

15
15

Hearty Salad

Radicchio, arugula, Joddo’s mixed greens, asparagus, marinated lima beans, bleu cheese, hard boiled egg, pickled beets, and bistro vinaigrette.

17
17
Add protein to the Hearty Salad or Little Gem Salad:
Falafel +4
Chickpea Panisse +4
Crispy Chicken +6
Pork Belly +9
Pickled Shrimp +12
Salmon +15
Tuna +16

Sandwiches

all sandwiches served on a milk bread bun with a handful of tallow fries and ketchup. Add Bacon +3, Gluten Free Bun +2

Butterjoint Burger

8oz beef, cheddar, Butterjoint sauce, lettuce, sour dill pickles*

18
18

Fancy Burger

8oz beef, Gruyere cheese, bacon, glass onion jam, lettuce, house made sour dill pickles, aioli*

21
21

Veggie Burger

quinoa/freekeh/black bean patty, cheddar, our dill pickles , lettuce, aioli*

18
18

Fancy Veggie Burger

quinoa/freekeh/black bean patty, cheddar cheese, taqueria pickles, sliced red radish, ramp salsa verde, lettuce, and house made aioli*

20
20

Crispy Chicken Sandwich

chicken thigh, lettuce, sour dill pickles, aioli*

18
18

Fancy Crispy Chicken Sandwich

chicken thigh, pimento cheese, bacon, ranch dressing, lettuce, and sour dill pickles

21
21

Jamaican Pulled Goat

Thoma goat shoulder, jicama & apple slaw, cilantro, lime, jalapeno, lettuce*

19
19

Large Plates

Copper River King Salmon

6 oz. salmon, Sam and Nettie’s asparagus with hollandaise sauce

52
52

Pierogies with Veggies

potato and cheese-filled pierogies, caramelized onion, sauerkraut, greens, pickled beets

21
21

Pierogies with Kielbasa

with greens, kielbasa, caramelized onions, pickled beets, sauerkraut, and sour cream

27
27

Pork Belly Chashu

5 oz. braised chashu, seared Kistaco Bok Choy, jasmine rice cake, garlic-ginger pork jus

28
28

Cutler Cove Salmon

6 oz. salmon, fingerling potatoes, pea puree, roasted ramps, pea shoots

32
32

Albacore Tuna Frites

6 oz. tuna with tallow fries and ramp chimichurri

34
34

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

We reserve the right to add service charge 20% gratuity is included for all parties of seven or more